CITRUS | FIZZY | CRISP
2 oz Rock Town Brandon’s Gin
1 oz Lemon Juice
0.5 oz Simple Syrup
Soda Water
Combine all ingredients minus the soda water in a cocktail shaker, add ice, shake and strain into a Collins glass over ice and top with soda. Garnish with a lemon wheel.
CRISP
Make At Home
$12 at the "Cocktail Bar"
$12 - 7 on Thursdays All Day at the "Cocktail Bar"
$10 at the "Cocktail Bar"
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